Know our History

Oestergaard has a team with more than 15 years of experience in the Rendering area, developing processes and systems for processing animal co-products, as those derived from poultry, pork, beef, and fish are known. Our commitment is to deliver solutions, exchange knowledge, and constant technological development with our customers.

Oestergaard’s work is guided by the market’s needs, constantly increasing profitability and the quality of the final product. We offer complete lines of equipment, projects for plant installation, technical assistance, and a comprehensive inventory of parts so your production never stops.

How we do

The significant differential we seek is to grow together with our customers. That’s why we use state-of-the-art technology to develop suitable solutions for your needs. With the right recipe and constant monitoring, it is possible to reuse animal proteins and fats in the best possible way. The result is a final product of high quality and high added value. Oestergaard’s work encompasses the entire process: equipment manufacturing, plant installation, after-sales, and technical assistance. We aim to exceed market expectations, always aiming for the highest quality, efficiency, and safety.

What we do

We offer our customers complete animal co-product processing lines, from raw materials reception to the final product shipment. We have employees with extensive experience and technological knowledge, in addition to strategic partnerships, to offer any solution in the areas of Systems and Process Engineering, machinery and equipment manufacturing, plant installation, supply of spare parts for after-sales, and specialized technical service provision. In this process, each client is different and deserves special attention.

List of Processes

Systems by Batches | Continuous Systems | Low-Temperature Continuous Systems | Mixed Track Systems | Slurry Systems | Enzyme Systems by Hydrolysis


Leonardo A. de Souza
( 41 ) 3040-9989
( 41 ) 98780-3552